Hazelenut Cream Cheese
Fruit Dip Recipe
This easy to make Cream Cheese Fruit Dip Recipe for fresh fruit is quick and easy and amazing in taste! It combines the decadent flavours of hazelnuts, chocolate and cream cheese to create a mouth-watering dip.
This dip recipe can be used for bananas, strawberries, raspberries, apples, and any fresh fruit you have on hand! Great snack time recipe idea!
Ingredients*"Nutella" is a name brand of Hazelnut Spread made with skim milk and cocoa. Other brands will work equally as well! 6 tablespoons *Nutella
6 tablespoons cream cheese, softened
1/2 cup milk
1/16 tsp. salt (or less)
1/8 cup sliced almonds, chopped (optional) Directions In a bowl, by hand (I like to use a whisk), mix the nutella, cream cheese and salt, until well combined. Slowly, add the milk, a little at a time, and continue to whisk until thoroughly combined. The dip will be creamy, but appear thin in consistency. Refrigerate, and when ready to serve it will have thickened to a perfect consistency. Prepare an assortment of fruit, dip, and enjoy!!! Store any left-over dip in the refrigerator for a few days.
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