Raspberry Iced Tea Recipes

 Make Iced Tea with Raspberries
Or with Raspberry Juice

TWO Raspberry Iced Tea Recipes to make iced tea with raspberries or with raspberry juice at home!

These recipes that follow are for iced tea; if you are looking for sparkling, cold raspberry tea recipes scroll further down this page for a link to (cold) raspberry tea drink recipes.

Recipe #1 - Raspberry Iced Tea Using Fresh Raspberries

Ingredients

4 1/2 cups water, divided
1/3 cup sugar
3 individual tea bags (plain tea)
2 cups unsweetened fresh raspberries
ice

Directions

In a large pan, bring 2 cups of water to a boil. Add the sugar and stir until dissolved.

Remove the above mixture from the heat and add the tea bags.

Steep for approx. 6 minutes.

Discard the tea bags, and add 2 cups of water.

In another pan, bring the raspberries and remaining (1/2 cup) water to a boil.

Reduce heat, and simmer, uncovered for 3 minutes.

Strain and discard pulp.

Add raspberry juice to the tea mixture.

Serve in chilled glasses over ice.

Serves 2 - 4.

Makes approx. 4 cups.

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Recipe #2 - Raspberry Iced Tea Using Raspberry Juice

Ingredients

4 cups water, divided
3 individual tea bags (plain tea)
1/2 cup granulated sugar
1/2 cup thawed raspberry juice blend concentrate
ice cubes

Directions

In a large pan, bring 2 cups of water to a boil.

Remove from heat, and add the tea bags.

Steep for 4 minutes.

Discard the tea bags, and stir in the sugar until dissolved.

Add the 2 cups cold water and juice concentrate.

Serve in chilled glasses over ice.

Serves 2 - 4.

Makes about 4 cups.

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