Fat Free Fruit Dip Recipe
Make a Healthy Fruit Dip Snack Made With
Yogurt or Sour Cream
This Fat Free Fruit Dip Recipe uses only four ingredients to make a refreshing dip for fruit! Fruit dips don't get much easier to make than this!
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The "fat free" ingredients are very kind on the waistline too!
Fat Free yogurt can be substituted for the fat free sour cream.
A Yummy Fat Free Fresh Fruit Dip Recipe!
Use this dip for dipping strawberries, raspberries, blueberries, melon, pineapple, apples, and any other fruit you choose!
1 cup fat free sour cream (or fat free yogurt)
2 tbsps. icing (confectioners) sugar
2 tsps. finely grated lime rind
1 tbsp. lime juice
In a small bowl, stir together the sour cream, icing sugar, limerind, and the lime juice.
Cover, and store in the refrigerator until ready to serve.
Store left-over dip in the refrigerator for up to several days.
Makes 8 - 2 tbsp. servings each.Total fat per serving - 0 grams.
Enjoy this fat free fresh fruit dip!
Fat Free Dip - Easy on the Waistline!
Did You Know?
That, not only is raspberry fruit very nutritious, but tea made from the leaves of the red raspberry plant contains essential nutrients including calcium, iron, magnesium, vitamin C and E, and B vitamins.
Red raspberry leaf tea contains specific vitamins and nutrients which are very important during pregnancy, during childbirth, and to increase fertility.
GO to Red Raspberry Leaf Tea During Pregnancy, and to Increase Fertility
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