Raspberry Depot.com

Homemade Raspberry Ice Cream Recipe
With White Chocolate  

Homemade Raspberry Ice Cream
Using Red or Black Raspberries

This White Chocolate Raspberry Ice Cream Recipe makes the best homemade ice cream with raspberries

Make this delectable treat, and give your taste buds an explosive surprise!

White Chocolate Raspberry Ice Cream RecipeYummy Homemade Ice Cream Recipe

You can make this recipe using either black or red raspberries.

If you have frozen raspberries, you can use them, but do not thaw them before adding them to the recipe.


1/2 cup sugar
1/2 cup water
4 egg yolks, at room temperature
1 cup fresh raspberries, (red or black raspberries)
8 oz. white chocolate (chocolate chips are fine)
1 cup whipping cream

Homemade Raspberry Ice Cream Recipe

Making Homemade Raspberry Ice Cream in my Ice Cream Maker MachineMaking Homemade Raspberry Ice Cream!


In a small bowl in a microwave, or in a small pan, over low heat melt the chocolate.

Allow melted chocolate to cool, and set aside.

In a small pan, over low heat, combine the sugar and water until thoroughly dissolved.

Bring the above mixture to a boil, and then remove from heat. Stir often to avoid burning or sticking.

In a bowl, beat the egg yolks.

Add the (hot) water and sugar mixture to the egg yolks, while continuing to beat.

Return the mixture to the pan, and stir over low heat, (do NOT boil), until the mixture thickens (about 4 - 5 minutes), and a finger drawn across the spoon leaves a path.

Strain the above mixture into a clean bowl, and cool thoroughly.

Whisk the white chocolate (melted and cooled), into the egg and sugar mixture.

Fold in the raspberries.

Whip the cream till soft peaks form, and then fold the cream into the mixture.

Transfer the mixture to an ice cream machine, and follow manufacturer's directions, or,

GO to: Making Homemade Ice Cream without an Ice Cream Maker Machine.

For my Cuisinart ice cream maker, I set it for about 25 minutes.

Store ice cream in the freezer, with a piece of waxed paper over-top to keep the ice cream from forming ice crystals on top.

Makes about 1 1/2 quart of Delicious White Chocolate Raspberry Ice Cream!


Looking for Raspberry SORBET Recipes?

GO to Raspberry SORBET Recipes 

Here, below are great Ice Cream Maker Machines and Ice Cream Recipe books, available for online purchase at *Amazon.com.

I highly recommend my Cuisinart Ice Cream Maker - I am VERY happy with the ice cream it makes.

In fact, once you enjoy homemade ice cream, you won't desire store-purchased ice cream again!

Click on the images for more detailed product information and customer product reviews.

Note - the recipe book at the top right (above) is for Vegan Diets

Best Raspberry Ice Cream Recipe to Make Ice Cream At HomeHomemade Ice Cream is MUCH Tastier than Purchased Ice Cream!

TOP of White Chocolate Raspberry Ice Cream Recipe

RETURN to More Raspberry Ice Cream Recipes

RETURN to More Black Raspberry Recipes
HOME to Homepage

Copyright ©2010-2017 Raspberry-depot.com - All Rights Reserved Worldwide No Reproduction Permitted Without
the Express Written Consent of the Site Owner

* Raspberry-Depot.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

★ Please use the "Like" button above and help to keep this free raspberry resource website alive.

Thanks!  :)

All Recipe with Raspberries

Raspberry Depot Facebook Page
Like Raspberry Recipes

  Please Visit
My "Sister" Sites:

Rhubarb Recipes

Peach Recipes

Apple Recipes

Heart Shaped Recipes with Pictures

Special Occasion Recipes

Valentine Recipes 

Pancake Day Recipes

Easter Recipes

Mother's Day Recipes

Father's Day Recipes

Thanksgiving Recipes

Christmas Recipes

New Year's Eve Recipes

Subscribe To
This Site

Feedly RSS button
Add to My Yahoo!

Black Raspberries
Cake and Pastry Stands

Adjust Dinner
Your SMART Device!

ELECTRIC Tiller on Sale!
- An Amazon Best Seller

Some of My Favourites

Special Occasion Cake Stands

No More Burned
Pie Crusts!