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Sugar Free Cobbler Recipe

Bumble-berry Mixed Fruit Cobbler
Dessert for Diabetics

Here is a Healthy Sugar Free Cobbler Recipe, a bumble-berry mixed berries and apple fruit cobbler dessert - a choice recipe idea made with a sugar substitute such as Splenda for diabetics and those on special diets!

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Sugar Free Mixed Berry Cobbler Dessert ImageYummy Sugar-Free Berry Cobbler Recipe

I made this cobbler this past weekend to take as a snack when I went to visit my parents for Mother's Day.

My Dad is on a diabetic diet, so I wanted to bake something he would enjoy too. ;)

This mixed berry cobbler with mouth-watering strawberries, blueberries, raspberries and apples was amazing, and no one even guessed it was sugar less!

Packed with fruit high in antioxidants, it was a super healthy snack too!

You can easily vary the berries to suit your own personal taste, and what is in season (or in your freezer:))







Ingredients

FOR THE FRUIT

4 apples, thinly sliced and peeled (about 3 cups)
1 cup fresh or frozen strawberries
1 cup fresh or frozen blueberries
1 cup fresh or frozen raspberries
1/2 cup granular sugar substitute (Example: "Splenda")
1/3 cup all-purpose flour
1/4 cup orange juice or water

FOR THE TOPPING

1 2/3 cups all purpose flour
2 tbsp. granular sugar substitute (Example: "Splenda")
4 tsp. baking powder
1/2 tsp. salt
1/2 cup butter
1 cup milk


Directions

FOR THE FRUIT

In a large bowl, combine the sliced apples, strawberries, blueberries, and the raspberries.

Sprinkle the orange juice, the sugar substitute, and the flour over the fruit and toss gently to coat.

Transfer the fruit to an 8" or a 9" square, greased (I used non-stick cooking spray) baking dish.


Making a Sugar-Free Cobbler with Apples, Strawberries, Raspberries and BlueberriesMaking a Sugar-Free Cobbler with Apples, Strawberries, Raspberries and Blueberries

FOR THE TOPPING

In a large bowl, whisk together, to combine, the flour, sugar substitute, baking powder and salt.

Using a pastry cutter, a fork, or your fingers(!), cut in the butter, until mixture resembles coarse crumbs.

Gradually add the milk, stirring until moistened.

Drop batter by spoonful over the fruit in the baking dish, spreading lightly to cover surface.


Recipe For Diabetic Dessert Fruit CobblerThe Cobbler is Oven Ready!






Fruit Dessert without SugarDone! Ready to ENJOY! :)

Bake at 400° F for about 30 - 35 minutes, or until the top is golden in colour, and a toothpick tester inserted in the center comes our clean.

This cobbler is best when served warm!

Yields about 9 servings.

For those not concerned about sugar intake, this Sugar Free Cobbler tastes even more scrumptious served warm with ice cream:)

ENJOY!


If you have apples and berries on hand, consider making a pie!

GO to Recipe for Apple and Berries Pie


Did You Know?


Recipe Idea High in AntioxidantsBerries are High In Antioxidants!

Not only does this Mixed Fruit Cobbler taste amazing, but it is very healthy too!

Strawberries, raspberries, blueberries, and apples are all fruits which are high in antioxidant activity.

In fact, research shows that that berries rank at the top when determining the level of antioxidants in food.

Want to learn more about antioxidants?

GO to Foods High in Antioxidants 




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